Kerb Restaurant - Dublin

FOOD

To assist with your food selection, all meals are marked numbers for ALLERGENS

LUNCH

All Day Menu

Monday – Friday

TURMERIC SPICED PORRIDGE

with candied pecans & berry compote (1b, 5e, 7) go vegan with oat milk 1.5

7

5 SEED GRANOLA

with wild berry compote, honey vanilla yoghurt & cashew caramel (1b)(5a,b,c,d,e)(7)

7.5

SOURDOUGH TOAST

SCRAMBLED EGGS

with Spanish chorizo, & Pico de Gallo (1a)(3)
Add avocado, halloumi or goats cheese (7)

14

POACHED EGGS

with smashed avocado & dried pepper sauce (1)(3)
Add bacon, halloumi or goats cheese (7)

14

KEBABS

gluten free wrap available

BUTTERMILK CHICKEN

cheddar cheese, mixed leaves, red cabbage slaw, fermented hot sauce & garlic mayo (1)(3)(7)

12

CRISPY COCONUT SHRIMP

mango chutney, mixed leaves, red cabbage slaw, curry mayo (1)(2)(3)(7)

13

FALAFEL (V)

hummus, pickled red onions, cucumber, mixed leaves & vegan beetroot mayo (1)

12

BREAKFAST

scrambled eggs, cheddar cheese, hot sauce & mixed leaves (1a)(3)(7)
add halloumi, smoked salmon, bacon or chorizo

10.5

SALADS

superfood

quinoa, feta, sweet potato, avocado, rocket, mixed seeds & nuts (5e)(7)

14

FIG & GOATS CHEESE

with rocket leaves, balsamic reduction & pecans (5.e)(7)

13.5

FALAFEL

with mixed leaves, hummus, cucumber, picked onions & vegan sauce

12

SIDES

TOTOPS

smoked salted fried criollo tortilla with three ways salsa

6

ZA'ATAR FRIES

5.5

HUMMUS

with fried criollo chips

6

HALLOUMI FRIES

in panko breadcrumbs

6

BRUNCH

Saturday & Sunday

 

TURMERIC SPICED PORRIDGE

with candied pecans & berry compote (1b, 5e, 7) go vegan with oat milk 1.5

7

5 SEED GRANOLA

with white chocolate, strawberry vanilla yogurt, cashew caramel, mixed seeds & nuts (1b)(5d,e,f)

7.5

SMASHED AVOCADO

on sourdough with feta snow, dukkha &
watercress puree (1a)(7)
add eggs, halloumi or bacon

12.5


GYPSY EGGS

smoked red pepper tomato ragu, soft eggs, sumac yogurt & chargrilled sourdough
(1a)(3)(7)
add chorizo

14.5

EGGY CROISSANT

creamy goats cheese scrambled eggs, Irish smoked salmon & saffron pickled fennel on a toasted croissant (1)(3)(4)(7)

14.5

French toast

with berry compote & maple
add bacon or buttermilk chicken
(1a)(3)(7)

12

BREAKFAST KEBAB

cheddar cheese, scrambled eggs, hot sauce & mixed leaves (1a)(3)(7)
add halloumi, smoked salmon bacon or chorizo

10.5

BUTTERMILK CHICKEN KEBAB

cheddar cheese, mixed leaves, red cabbage slaw, fermented hot sauce & garlic mayo (1)(3)(7)

12

CRISPY COCONUT SHRIMP KEBAB

mango chutney, mixed leaves, red cabbage slaw, curry mayo (1)(2)(3)(7)

13

FALAFEL KEBAB

hummus, pickled red onions, cucumber, mixed leaves & vegan beetroot mayo (1)

12

superfood SALAD

quinoa, feta, sweet potato, avocado,
rocket, mixed seeds & nuts (5e)(7)

14

FIG & GOATS CHEESE SALAD

with rocket leaves, balsamic reduction & pecans (5.e)(7)

13.5


ZA' ATAR FRIES

5


HALLOUMI FRIES

6


PARMESAN & TRUFFLE FRIES

6

DINNER Menu

JOINS US FOR A SUMMER BBQ 

FRIDAY & SATURDAY NIGHT 5.30PM

MENU CHNAGES WEEKLY

SAMPLY MENU BELOW

TO SHARE


TOTOPOS

flash fried criollo tortilla, smoked maldon seat salt & three way salsa

7


HUMMUS & TORTILLA CHIPS

6.5


CAJUN CHICKEN WINGS

12


STICKY CAULIFLOWER WINGS

with garlic aioli

8.5


MEDITERRANEAN STUFFED PEPPER

8


ORZO PESTO SALAD

7.5

BBQ


SMOKED BBQ RIBS

with fries

26


TUNA STEAK

with orzo pesto salad

23


THE BEASTLY BEEF BURGER

with beef tomato, smoked cheddar, bacon, baby gem, burger sauce & fries


LAMB CHOPS

with orzo pesto salad

26

KIDS MENU


chicken nuggets & chips

7

BURGER & CHIPS

8

FALAFEL & HUMMUS

6
KERB ORDER ONLINE

TAKEAWAY MENU

For our online takeaway menu, please click the button below.

We are also on Deliveroo. 

takeaway-kebabs-dublin-kerb-restaurant
THIS ONE Kerb branded coffee cup 2
kebab-takeaway
kerb-smoothies

MAKE A BOOKING

KERB reinvents the classic kebab as well as creating completely new combinations using top-quality ingredients from Irish suppliers who we know and trust.